In this witty and warm-hearted account, Peter Mayle tells what it is like to realize a long-cherished dream and actually move into a 200-year-old stone farmhouse in the remote country of the Luberon with his wife and two large dogs. He endures January's frosty mistral as it comes howling down the Rhone Valley, discovers the secrets of goat racing through the middle of town, and delights in the glorious regional cuisine. A Year in Provence transports us into all the earthy pleasures of Provencal life and lets us live vicariously at a tempo governed by seasons, not by days.
"Delightful." —The Washington Post
"Get a glass of marc, lean back in your most comfortable chair, and spend a delicious year in Provence." —George Lang
"Engaging, funny and richly appreciative." —The New York Times Book Review
"Stylish, witty, delightfully readable." —The Sunday Times (London)
"Fascinating." —Christian Science Monitor
"I really loved this book." —Julia Child