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Browse Books: Cooking / Regional & Ethnic / American / Middle Western States

Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook By Tieghan Gerard Cover Image
$29.99
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Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook By Tieghan Gerard Cover Image
$29.99
Company: The Radically Casual Art of Cooking for Others By Amy Thielen Cover Image
$40.00
Pulp: A Practical Guide to Cooking with Fruit By Abra Berens Cover Image
$35.00
Ruffage: A Practical Guide to Vegetables By Abra Berens, Lucy Engelman (Illustrator), EE Berger (By (photographer)) Cover Image
By Abra Berens, Lucy Engelman (Illustrator), EE Berger (By (photographer))
$37.50
Old Time Hawkey's Recipes from the Cedar Swamp By Old Time Hawkey Cover Image
$32.00
The Kitchen Cookbook: Cooking for Your Community By Kimbal Musk Cover Image
$45.00
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes! By Phyllis Good Cover Image
$29.95
Midwestern Food: A Chef’s Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes By Paul Fehribach Cover Image
$27.50
The Little House Cookbook By Barbara M. Walker, Garth Williams (Illustrator) Cover Image
By Barbara M. Walker, Garth Williams (Illustrator)
$19.99
Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm: A Cookbook By Molly Yeh Cover Image
$32.50
Wisconsin Supper Clubs: An Old-Fashioned Experience By Ron Faiola Cover Image
$38.00
Fix-It and Forget-It Revised and Updated: 700 Great Slow Cooker Recipes By Phyllis Good Cover Image
$15.95
Smoke on the Waterfront: The Northern Waters Smokehaus Cookbook By Northern Waters Smokehaus Cover Image
$34.95
Home Is Where the Eggs Are By Molly Yeh Cover Image
$32.50
Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State By Lori Fredrich Cover Image
$30.00
Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book] By Lisa Ludwinski Cover Image
$25.00
Feels Like Home: A Song for the Sonoran Borderlands By Linda Ronstadt, Lawrence Downes, Bill Steen (Photographer) Cover Image
$35.00
Wisconsin Supper Club Cookbook: Iconic Fare and Nostalgia from Landmark Eateries By Mary Bergin Cover Image
$24.95
The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild Foods By Tashia Hart Cover Image
$24.95
Victuals: An Appalachian Journey, with Recipes By Ronni Lundy, Johnny Autry (Photographs by) Cover Image
By Ronni Lundy, Johnny Autry (Photographs by)
$32.50
The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites By Amelia Levin Cover Image
$19.95
Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook By Michael Symon, Douglas Trattner Cover Image
$30.00
True North Cabin Cookbook: Recipes and Stories from a North Woods Table By Stephanie Hansen Cover Image
$29.95

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